Current Hours: Monday – Saturday 10:00 am to 9:00 pm – Sunday 10:00 am to 6:00 pm
We are not a gluten-free restaurant and cannot ensure that cross contamination will not occur. We process and prepare many of our gluten free items on the same surfaces or next to items containing gluten. lf you are a Celiac and/or highly sensitive please advise the person taking your order and know that we will do our best, but cannot guarantee your order will not touch gluten somewhere in the process
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
